Taste of Bowden - Cooking Classes at Plant 4

Across 3 weekends, the Bowden Fringe at Plant 4 invites the community to learn from the family cooks behind some of Plant 4's most popular eateries. With a thriving food court of many cultures operating throughout the week, the owner operated food businesses come together to present exclusive cooking classes where audiences will hear about the stories behind the recipe and taste delectable dishes. From Italian, Turkish, Vietnamese, Pakistani, Columbian and Japanese cuisines - there's a cooking class for every taste this festival at the Bowden Fringe.

Cooking class schedule to be announced in December - Check out https://www.plant4bowden.com.au for more information.